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One-pan Greek vegetables roasted on a sheet pan with zucchini, bell peppers, cherry tomatoes, eggplant, red onion, Kalamata olives, and crumbled feta, garnished with fresh herbs and lemon.

One-Pan Greek Vegetables (Restaurant-Style at Home)

One-Pan Greek Vegetables are a colorful, flavor-packed roasted veggie dish made with olive oil, garlic, lemon, and oregano. They roast until tender with caramelized edges and can be served as a side or a light main. It’s an easy, restaurant-style Mediterranean dish with minimal cleanup.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4
Cuisine: Greek, Mediterranean
Calories: 220
Ingredients Method Notes

Ingredients
  

  • 2 zucchini, sliced into thick rounds
  • 2 bell peppers, chopped
  • 1 large red onion, cut into wedges
  • 1 cup cherry tomatoes
  • 1 medium eggplant, cubed
  • ½ cup Kalamata olives
  • 3 tablespoons olive oil
  • 3 cloves garlic, minced
  • 2 tablespoons lemon juice
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ cup feta cheese, crumbled
  • 2 tablespoons fresh parsley or dill, chopped

Method
 

  1. Preheat the oven to 425°F (220°C).
  2. Add zucchini, bell peppers, and red onion to a large sheet pan.
  3. Drizzle with olive oil, then add garlic, lemon juice, oregano, salt, and black pepper. Toss to coat evenly.
  4. Spread vegetables into a single layer so they roast instead of steam.
  5. Roast for 25–35 minutes, tossing once halfway through cooking.
  6. Add cherry tomatoes and Kalamata olives halfway through roasting if desired.
  7. Remove from the oven and top with feta and fresh herbs before serving.

Notes

  • Use a large sheet pan (or two pans) to prevent steaming and get better caramelization.
  • Add tomatoes halfway through so they stay juicy instead of over-roasting.
  • Feta is best added after roasting so it doesn’t dry out.
  • Great served with grilled chicken, fish, pita, rice, or quinoa.
  • Store leftovers in the fridge for up to 4 days and reheat in the oven or skillet for best texture.