Ingredients
Method
- Add blueberries to a cocktail shaker and gently muddle until juices release.
- Pour in pineapple juice, tequila, lime juice, and orange liqueur.
- Add ice cubes to the shaker.
- Shake well for 15–20 seconds until chilled.
- Strain into a salt or sugar rimmed glass filled with ice.
- Garnish with fresh blueberries and a lime wedge.
- Serve immediately and enjoy.
Notes
- Use fresh lime juice for the best bright and natural flavor.
- Frozen blueberries can be used for a thicker texture or blended version.
- Adjust sweetness depending on the ripeness of the pineapple juice.
- Serve well chilled in a margarita glass for best taste.
